Breeding for intercropping efficiency
WebFeb 19, 2024 · Simultaneously, the adoption of more resilient agronomic production strategies, such as intercropping, is desirable since these sustainable practices can improve resource use efficiency, thereby ... WebJan 25, 2024 · The management, production and land-use efficiency of intercropping (mixed intercropping with simultaneous sowing, intercropping in single and double rows, intercropping with temporal variation in sowing, intercropping in relay) compared to monocropping have been researched in different parts of the world [1,2,3,4].Several …
Breeding for intercropping efficiency
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WebFeb 22, 2024 · Advanced Breeding Approaches for Developing Cowpea Varieties in Dryland Areas of Limpopo Province, South Africa ... This makes cowpea a low input crop … WebJan 1, 2024 · The water use efficiency (combining acquisition and conversion efficiency) of intercropping where maize, a C 4 species, was intercropped with C 3 species has been …
WebJan 4, 2024 · Introduction: Surplus use of chemical nitrogen (N) fertilizers to increase agricultural Q9 production causes severe problems to the agricultural ecosystem and environment. This is contrary to N use efficiency and sustainable agricultural production. Methods: Hence, this study was designed to investigate the effect of maizesoybean … WebMar 1, 2024 · Compared to sole crops, intercropping-especially of legumes and cereals-has great potential to improve crop yield and resource use efficiency, and can provide …
WebFeb 4, 2024 · Intercropping of two or more species on the same piece of land can enhance biodiversity and resource use efficiency in agriculture. Traditionally, intercropping … WebMay 24, 2024 · 2.1.2 Common Bean and Maize. Common bean (Phaseolus vulgaris L.) is a widely cultivated crop with good nutritional value, containing a high percentage of protein in its seeds and a high proportion of fiber in its vegetative yield.Intercropping common bean with maize is a successful intercropping system in many countries. In a study of …
WebMar 18, 2024 · The practice of intercropping, which involves growing more than one crop simultaneously during the same growing season, is becoming more important for increasing soil quality, land-use efficiency, and subsequently crop productivity. The present study examined changes in soil physicochemical properti … chinese buffet south campbell springfield moCrop diversity provides an array of benefits (Altieri, 1999; Letourneau et al., 2011) and can appear at multiple spatial and temporal scales (e.g., across landscapes, seasons, farms, or fields). Intercropping represents within-field diversity, is defined as growing two or more crop species simultaneously in the same field, and … See more Forages are frequently grown in grass-legume mixtures (Riday and Brummer, 2014). In alfalfa (Medicago sativa), the most widely grown forage crop, planting practices vary by … See more Perennial groundcover systems are an emerging form of intercropping which pairs high-yielding row crops (e.g., maize, soy, cotton, and sorghum) … See more While all focused on breeding for intercropping, each of these case studies is distinct in its specific objectives. In forage mixture systems, both grass and legume components … See more Numerous legume-oilseed intercropping systems have been developed, and some have shown significant potential for commercial potential (e.g., canola-pea intercropping) and … See more grande prairie after hours walk in clinicWebHere, we quantified the performance of intercropping for the production of grain, calories, and protein in a global meta-analysis of several production indices. The results show that … chinese buffet south plainfield nj